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Tuesday, September 30, 2008

Did you know?




The difference between green onions and scallions? It is the same thing! Generally speaking however, the scallion is the greener end of the green onion. When a recipe calls for one or the other, just use the whole green onion.




What about chives? There is a difference between green onions and chives, but I think it comes down to personal preference. Chives are a bit milder in taste, are more slender than green onions, and there is no white bulb. Chives are considered more of an herb. But they are so close that I just stick with green onions.

1 comments:

Marcee said...

What a great blog! I am always looking for new idea's in the kitchen. Everytime I think about Enchiladas, I think of the ones you use to make, Mmm.